The Balkans Real Food Adventure

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enquire now 12 Days From NZD $3,379 pp twinshare
 Small group
 Terms & Conditions apply

Explore Croatia, Montenegro and Macedonia foodie hubs from Dubrovnik to Skopje.

Immerse yourself in the culinary delights of the Balkans on a twelve-day tour through Croatia, Montenegro and Macedonia and experience next level hospitality on this unforgettable foodie adventure.

Why you’ll love this trip

  • Experience an authentic taste of the Balkans and a look at local life when you dine in family homes in Ljuta, Ohrid, Lake Prespa and Dihovo.
  • Get hands on with local village women in Janche for a cooking class focused on making local flaky pastries, and enjoy a cooking demonstration in Dolno Dupeni.
  • See behind the scenes of local produce when you visit a centuries-old smokehouse, an olive mill, an apple farm, and meet a local beekeeper for a honey tasting.
  • Throughout your culinary escapade, explore the stunning landscapes of the region, discovering the Painted Mosque, Matka Canyon, Mavrovo National Park and Lake Prespa.
  • Try the most iconic foods of Croatia, Macedonia, Montenegro, Kosovo, including smoked and barbecued meats, cheese, gjomleze and locally produced wine.

Itinerary

Itinerary

Day 1: Dubrovnik

Day 2: Kotor

Day 3: Kotor

Day 4: Prizren

Day 5: Janche

Day 6: Ohrid

Day 7: Ohrid

Day 8: Bitola

Day 9: Bitola

Day 10: Skopje

Day 11: Skopje

Day 12: Skopje

 

INT-ZKZM

Images courtesy of the Intrepid Group

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